Have you found with a delicious flavors of a ground beef, pork skin, fried egg, beans, sausage, sweet plantains, white rice, corn bread? But, in the same dish?

If so, you have tested the “Bandeja Paisa”, one of the most famous dishes worldwide of the Colombian cuisine.

The “Bandeja Paisa” is a combination o delicious ingredients that are served in an oval or wide tray, which represents a unforgettable typical experience. Also is known as “Bandeja montañera”. It is a nutritive dish, full of flavors.

The ingredients of the “Bandeja Paisa” could changes depending of the preparation or the chef, but the inevitable to colombian cuisine will be the red beans which are cooked with pork steak.

In the Pequeña Colombia, you´ll find a variety of typical dishes, included this delight “Bandeja Paisa”, prepared with love and colombian seasoning, with grilled meat, pork skin, rice, red beans, sweet plantains, fried eggs and corn bread.

Also, if you want to test other options, we have the “Bandeja Campesina”, “Bandeja Montañera” and the “Plato Arriero” all them to savor every last spoonful. We will wait for you!